Best of the Bone - Grass-fed Beef Bone Broth Concentrate - Italian Herbs and Garlic (390g)

Best of the Bone is an all-natural grass-fed beef bone broth concentrate that is a true collagen, mineral and amino acid-rich living gelatin. It is Gluten, antibiotic and dairy free, this pure bone broth has no additives aside from the natural preservative, Celtic sea salt. This 48+ hour slow-cooked beef bone broth concentrate is loaded with collagen protein. The slow cooker ensures maximum nutrient extraction from the cooked bones. The low heat cooking preserves the integrity of the enzymes - vital for a real gut wellness-supporting food. The result is a thick, marrow-rich concentrated broth ideal for cooking or a quick cup of satiating broth. This broth is a nutrient-dense gut-health-supporting superfood that includes essential amino acids, essential fatty acids, and more than 80 trace minerals. 

Certified organic ingredients include garlic, basil, marjoram, onion and more.  The lovely taste of the basil and garlic are the first thing you'll notice and the powerful health benefits of the bone broth and organic herbs are well worth a daily broth, soup or sauce using Best of the Bone with Organic Italian Herbs and Garlic.  This is the richest broth in marrow - with a long list of health benefits related to hormones, and essential fatty acids and is preferred by chefs for rich soups and sauces.  

Note, garlic has been shown to:

• Boost immunity
• Lower bad cholesterol levels
• Regular blood pressure and blood sugar levels

Benefits:

• Increased absorption of micro and macro-nutrients due to the gelatin and healthy fats (in other words, it makes your good foods healthier).
• Joint and bone health.
• Powerful anti-inflammatory.
• Improves skin elasticity and reduces wrinkles (overall improvement in skin health).
• Immune health.
• FODMAPs friendly and part of the GAPs diet.